{"id":164,"date":"2015-06-09T22:50:36","date_gmt":"2015-06-09T19:50:36","guid":{"rendered":"https:\/\/www.orn.ee\/olu\/?p=164"},"modified":"2015-09-13T19:05:42","modified_gmt":"2015-09-13T16:05:42","slug":"minu-kaheksas-olu-muntons-connoisseurs-pilsner","status":"publish","type":"post","link":"https:\/\/www.orn.ee\/olu\/2015\/06\/09\/minu-kaheksas-olu-muntons-connoisseurs-pilsner\/","title":{"rendered":"Minu kaheksas \u00f5lu – Muntons Connoisseurs Pilsner"},"content":{"rendered":"

\"Muntons<\/a>Koos eelmise Muntonsi pilsneriga panin k\u00e4ima veel teisegi sama tootja \u00f5lle –\u00a0Muntons Connoisseurs Pilsneri<\/strong>, 1,8 kg purgis.<\/p>\n

Hind: 16.95 EUR<\/span><\/p>\n

Kasutasin sama lahendust, mis teisegi Muntonsi puhul – ehk lisasin omalt poolt lisahumalaid.<\/p>\n

Pruulmeistrid \u00fctlevad selle \u00f5lle kohta nii:\u00a0Kerge, v\u00e4rskendav, suve\u00f5lu. K\u00f5ige lahjem \u00f5lu Connoisseuri sarjast. Serveeri jahedalt.<\/p>\n

Kirjeldus<\/strong>:<\/p>\n

Suur linnaseekstrakti sisaldus tagab Muntons Connoisseurs \u00f5llekomplektide suurep\u00e4rase kvaliteedi. K\u00f5ik komplektid on m\u00f5eldud 23l \u00f5lle valmistamiseks. Kaasas on granuleeritud p\u00e4rm.<\/p>\n

V\u00e4rvus (EBC \u00fchikut)\u00a0alla 7
\nKibedus (EBU \u00fchikut) 20-30<\/p>\n

Protsess<\/strong><\/p>\n

Keetsin samamoodi, nagu eelmise \u00f5lle puhul, ca 18 liitrit vett ja panin vabasse k\u00e4\u00e4rimisn\u00f5usse jahtuma. Siis valasin\u00a0vee kanistrisse ja panin oma pudeli pesemise vanni, k\u00fclma vee sisse jahtuma. Nii saab ilmselt oluliselt kiiremini jahutatud, kuna \u00f5ues enam piisavalt k\u00fclm ei ole.<\/p>\n

Ka siin k\u00f5ik k\u00e4is nagu ikka. 3,5 liitrit keevat vett alla, siirup sisse, segamine, siis meeltesegaduses 17,5 liitrit jahedat vett peale ja r\u00f5dule, marli alla veel jahtuma.<\/p>\n

Ja siis avastasin, et suhkur (maitseparandaja) lisamata<\/span>. T\u00f5in n\u00f5u tuppa tagasi, riputasin hoolikalt segades suhkru sisse. Viimased 300g lahustasin ca 0,5 l keevas vees ja valasin n\u00f5usse. Segasin veel ja siis uuesti r\u00f5dule jahtuma.<\/p>\n

N\u00fc\u00fcd ootan ca 21 kraadist teperatuuri, et p\u00e4rmi saaks lisada. Loodetavasti juhtub see veel t\u00e4na.<\/p>\n

Sellele \u00f5llele lisan k\u00e4imise poole pealt ka ekstra humalad<\/strong> (saksa humala), kuna need \u00f5lled ei pidavat liiga maitsekad olema. Seda peaks siis tegema ca 3 p\u00e4eval. T\u00e4pse kuup\u00e4eva panen paika, kui p\u00e4rm sees.<\/p>\n

K\u00e4imine kestab sel \u00f5llel 4-6 p\u00e4eva. SIis tuleb \u00e4ra villida. Siis tuleb paariks p\u00e4evaks tuppa j\u00e4tta ja siis veel 2-ks n\u00e4dalaks k\u00fclma laagerduma. Parim v\u00f5imalik valmimise kuup\u00e4ev seega: 01.07<\/span> vast.<\/p>\n

Olin siiski kannatamatu ja panin p\u00e4rmi sisse ca 26 kraadi pealt – ei j\u00f5udnud rohkem jahtumist oodata. M\u00f5\u00f5tsin enne ka n\u00e4idud, mis olid: 5\/100\/1,038<\/span>.<\/p>\n

10.06<\/span> mulksus juba kenasti. N\u00fc\u00fcd tuleks ilmselt 12.06<\/span> korraks kaas lahti teha ja humalasukk sisse lasta.<\/p>\n

Lisasin siiski 11.06<\/span> humala \u00e4ra. Sellele \u00f5llele Saksa humalad<\/strong>: graanulid Hallertau Spalt Select (3,4%) 100g.<\/p>\n

13.06<\/span> oli k\u00e4imine t\u00e4ielikult l\u00f5ppenud. Natuke vara, minu arvates! Tegin kaane lahti, viskasin humala suka \u00e4ra ja m\u00f5\u00f5tsin \u00e4ra. N\u00e4idud ei olnud head. Pidi olema 1,008<\/span> v\u00f5i v\u00e4hem, aga oli 1,012\/30\/1,5<\/span>. Maitse ja l\u00f5hn polnud suuremad asjad. V\u00e4rv oli nagu lahjal \u00f5unamahlal. Aga villisin siiski \u00e4ra.<\/p>\n

Kalkulaator \u00fctleb sllise m\u00f5\u00f5tmise tulemuse peale kanguseks vaid 3,4%<\/span>, mis on selgelt liiga lahja.<\/p>\n

Kuigi juhend \u00fctleb, et paar p\u00e4eva soojas toas on piisav, hoiaksin toas siiski n\u00e4dala jagu (20.06<\/span>-ni). Ja seej\u00e4rel kaheks n\u00e4dalaks k\u00fclma. Valmis peaks olema siis puhkuse alguseks ehk 04.07<\/span>.<\/p>\n

Panin t\u00e4na, 16.06<\/span>, m\u00f5ned viimaste pilsnerite n\u00f6 p\u00f5hjakraape pudelid (kokku 15 t\u00fckki, erinevas m\u00f5\u00f5dus) k\u00fclma. Siis saab varem juba seda maitset mekkida. Olid juba ilusti selgeks muutunud, kuigi sadet oli p\u00f5hjas varasematest laaridest rohkem.<\/p>\n

19.06<\/span> panin selle laari k\u00fclma. Paari n\u00e4dala p\u00e4rast on siis l\u00f5plikult valmis.<\/p>\n

23.06<\/span> v\u00f5tsin taas m\u00f5ned pudelid mekkimiseks. Maitse oli l\u00e4inud huvitavaks, puuviljaseks. L\u00e4bi veel ei paista. Teistele seda marki veel pakkuda ei julenud. Vaatame ja proovime ca\u00a0n\u00e4dala p\u00e4rast uuesti.<\/p>\n

Olen n\u00fc\u00fcd seda \u00f5lut ikka ja j\u00e4lle mekkinud ning pean tunnistama, et maitse on v\u00e4ga heaks l\u00e4inud. Tugev marjane mekk\u00a0on sellel \u00f5llel. T\u00e4itsa joodav. Ja selgeks hakkab ta ka juba minema. Ehk siis see \u00f5lu k\u00f5lbab juua k\u00fcll!<\/p>\n","protected":false},"excerpt":{"rendered":"

Koos eelmise Muntonsi pilsneriga panin k\u00e4ima veel teisegi sama tootja \u00f5lle –\u00a0Muntons Connoisseurs Pilsneri, 1,8 kg purgis. Hind: 16.95 EUR Kasutasin sama lahendust, mis teisegi Muntonsi puhul – ehk lisasin omalt poolt lisahumalaid. Pruulmeistrid \u00fctlevad selle \u00f5lle kohta nii:\u00a0Kerge, v\u00e4rskendav, suve\u00f5lu. K\u00f5ige lahjem \u00f5lu Connoisseuri sarjast. Serveeri jahedalt. Kirjeldus: Suur linnaseekstrakti sisaldus tagab Muntons Connoisseurs … Loe edasi: Minu kaheksas \u00f5lu – Muntons Connoisseurs Pilsner<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6,5],"tags":[29,30,12],"class_list":["post-164","post","type-post","status-publish","format-standard","hentry","category-kontsentraadid","category-pruulimine","tag-ekstra-humal","tag-muntons-connoisseurs-pilsner","tag-pruulmeistrid"],"acf":[],"yoast_head":"\nMuntons Connoisseurs Pilsner<\/title>\n<meta name=\"description\" content=\"Koos eelmise Muntonsi pilsneriga panin k\u00e4ima veel teisegi sama tootja \u00f5lle - Muntons Connoisseurs Pilsneri, 1,8 kg purgis.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.orn.ee\/olu\/2015\/06\/09\/minu-kaheksas-olu-muntons-connoisseurs-pilsner\/\" \/>\n<meta property=\"og:locale\" content=\"et_EE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Muntons Connoisseurs Pilsner\" \/>\n<meta property=\"og:description\" content=\"Koos eelmise Muntonsi pilsneriga panin k\u00e4ima veel teisegi sama tootja \u00f5lle - 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